Amicis
Mediterranean, Fusión
Plaza del Conde de Miranda, 4, 28005 Madrid, España
SHARED STARTERS AND TAPAS
AMICIS HOME MADE CROQUETTES
IBERIAN HAM AND CECINA CROQUETTES WITH TOMATO CHUTNEY AND WILD MUSHROOM CROQUETTES WITH TRUFFLE SAUCE
BROKEN EGGS WITH IBERIAN HAM
Freshly fried sliced potatoes with free-range eggs and Iberian ham.
BROKEN EGGS WITH IBERIAN HAM AND TRUFFLE
BROKEN EGGS (ORGANIC FREE RANGE EGGS) WITH SERRANO HAM AND TRUFFLE
HOMEMADE GUACAMOLE MORTAR
Fresh avocado, red onion, extra virgin olive oil, fresh lime juice, sriracha sauce and homemade corn tortilla chips.
PROVOLONE
PROVOLONE CHEESE BAKED WITH POMODORO SAUCE, APPLE COMPOTE AND A HOMEMADE FIG JAM FINISHED WITH ARGULA
TUNA TACOS
MARINATED RED TUNA TACOS WITH HOMEMADE GUACAMOLE, KIMCHI MAYONNAISE AND SALICORNIA
BBQ PORK RIBS TACOS
IBERIAN PORK RIB TACOS COOKED AT LOW TEMPERATURE, WITH AMICIS BBQ SAUCE, PICKLED ONIONS AND FRIED JALAPEÑO
BOARDS TO SHARE
ACORN-FED IBERIAN HAM BOARD
Acorn-fed Iberian ham served with freshly grated tomato, croutons and almonds.
SELECTION OF CHEESES
Mediterranean cured cheeses: smoked, provolone, goat's cheese, parmesan and pecorino, served with homemade fig jam, croutons and dried apricots.
IBERIAN HAM AND CHEESE BOARD
IBERIAN HAM AND A VARIETY OF MEDITERRANEAN CHEESES WITH BREADSTICKS, ALMONDS, DRIED APRICOTS, GRATED TOMATO SAUCE AND HOMEMADE FIG JAM
SALADS AND GREENS
PUGLIA BURRATA
BURRATA INJECTED WITH HOME-MADE PESTO AND SERVED WITH TOASTED PINE NUTS AND ROCKET
HOUSE SALAD
Lettuce shoots, baked chicken, mozzarella, piquillo peppers and avocado, dressed with homemade pesto and finished with toasted pine nuts.
AVILA GOATS CHEESE SALAD
Fresh lettuce shoots, goat's cheese, Iberian ham, pear slices, figs, homemade apricot jam, balsamic glaze and a sprinkling of pine nuts.
PASTAS & RICE
LINGUINE POMODORO
LINGUINI PASTA WITH OUR HOME-MADE POMODORO SAUCE, CHERRY TOMATOES AND PARMESAN CHEESE
LINGUINE WITH PESTO
LINGUINI PASTA WITH OUR HOME-MADE PESTO SAUCE, FRIED JALAPEÑOS AND PINE NUTS
RISOTTO WITH WILD MUSHROOM AND TRUFFLE SAUCE
Creamy arborio rice risotto with confit boletus mushrooms, Italian butter, parmesan and truffle oil.
LOCAL MEATS
IBERIAN SECRETO
Iberian Pork Tenderloin on a Bed of Sweet Potato Purée, Served with Cherry Tomatoes, Padrón Peppers, and P.X. Sauce.
GRILLED ENTRECOTE WITH CHIMICHURRI
GRILLED SIRLOIN STEAK WITH CHIMICHURRI, RUSTIC POTATOES
AND PADRÓN PEPPERS
BEEF TENDERLOIN WITH WHOLEGRAIN MUSTARD MASH
SIRLOIN WITH OLD MUSTARD PUREE, PADRÓN PEPPERS AND CHERRY TOMATOES WITH P.X. SAUCE
ROASTED CHICKEN
Roast free-range chicken quarter, marinated for 24 hours in our Albariño and fine herbs sauce, with basmati rice, bimi broccoli and leek and parmesan sauce.
FROM THE SEA
OVEN-BAKED MARINATED SALMON
Marinated salmon on a creamy basil purée, served with bimi broccoli and tartar sauce.
MEDITERRANEAN BLUEFIN TUNA TATAKI
Bluefin tuna coated in toasted sesame seeds, with oriental sauce, topped with wakame seaweed and served with corn tortillas, homemade guacamole, fresh tuna sashimi and a touch of kimchi mayonnaise.
GRILLED GALICIAN OCTOPUS
Grilled octopus (approx. 250 g) served with homemade chickpea hummus, tajín powder, sweet chilli sauce and smoked paprika.
BURGERS
AMICIS CLASSIC BURGER
Brioche bun, 100% Spanish beef, tomato chutney base, white cheddar, rocket, tomato, caramelised onion and kimchi mayonnaise, served with rustic fried potatoes.
MEXICAN BURGER
Brioche bun, 100% Spanish beef, guacamole base, goat's cheese, rocket, tomato, caramelised onion and chipotle mayonnaise, served with rustic fried potatoes.
EXTRAS
BABY POTATOES WITH MOJO VERDE
POTATOES BAKED AT LOW TEMPERATURE, COVERED WITH A HOME-MADE MOJO VERDE SAUCE
GREEN SALAD WITH ONION
MIX OF LETTUCE, RED ONION, CHERRY TOMATOES AND BALSAMIC VINEGAR VINAIGRETTE
DESSERT
GRANDMA'S CAKE WITH MASCARPONE CREAM
HOME-MADE CARAMEL BISCUIT TORTE WITH MASCARPONE AND CHOCOLATE
APPLE CRUMBLE
ROASTED APPLES WITH BUTTER AND CINNAMON, MASCARPONE, OVEN BAKED BISCUITS, CARAMEL SAUCE AND ICE CREAM
CHEESECAKE WITH COFFEE AND CHOCOLATE
HOME-MADE CHOCOLATE AND COFFEE CHEESECAKE WITH CHOCOLATE SAUCE
GRILLED PINEAPPLE
Roasted pineapple with cinnamon served with dulce de leche ice cream on a bed of crumble.
CHILDREN'S MENU
CHILDREN'S MENU (UP TO 12 YEARS) WITH DRINK AND BROWNIE
Up to 12 years old.
Cheeseburger
or
Chicken breast with fries
or
Macaroni with tomato sauce
Menu del Dia
Restaurants nearby
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