生菜，嫩芽，生蔬菜.开胃菜：希腊沙拉，奶酪，黑橄榄烤胡椒，金枪鱼汤或忌廉：鳕鱼，萝卜汤意大利面或米饭：咖喱饭，菠菜饭肉：牛肉，酒酱鱼：烤鲷鱼，番茄酱配菜：焗土豆, 蒸蔬菜甜点：时令水果，樱桃糕点，带奶油（牛奶）的朱古力，蛋糕拼盘
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