Casa Ozama
Mediterranean
Av. de la Borbolla, 59, 41013 Sevilla, España
MENÚ FERIA 2026 (39€/PERSONA)
TO SHARE
- "Quarentena" Iberian cured meats platter with Manchego cheese (cured pork loin, salchichón, chorizo)
- Sanlúcar de Barrameda-style dressed potatoes with Picual olive oil
- Traditional cod fritters
- Fried cuttlefish
- Pork tenderloin with whiskey sauce, served with French fries and Padrón peppers
6
APPETIZERS
1,774
446
542
441
460
STARTERS
1,513
1,212
1,477
389
465
2,449
FRIED DISHES
503
487
448
379
463
403
1,254
EGGS AND VEGETABLES
372
427
1,472
7,996
RICES AND PASTAS
538
511
571
569
FISH DISHES
533
800
MEAT DISHES
525
SIDE DISHES
329
380
DESSERTS
459
411
Ozama Ferrero Rocher
Hazelnut and chocolate mousse sphere with a praline core on a chocolate brownie
€
9.00
605
373
486
Restaurants nearby
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