Azúcar de Cuba Beach Bar - Hamacas
Cócteles
Bajada a playa, Av. Santiago Guillén Moreno, S/N, 11520 Rota, Cádiz, España
Salads
Caesar salad with crispy chicken, comb and parmesan ice cream
The usual Caesar but with a chic touch of crunchy cheese and parmesan ice cream.
Pico de gallo with avocado and tortilla chips
Fresh and healthy starter, very similar to Andalusian picadillo but with avocado and tortilla chips, ideal for snacking!
To share
MAMI croquettes (Stewed beef.)
These croquettes have a secret that only she knows, in the end, you take a mouthful of creamy texture and unmistakable flavor. Mommy is a lot of mommy!!
Fried cuttlefish with lime aioli
Our cuttlefish are tender on the inside and crunchy on the outside, be careful, they burn!!!
Crispy leek and cheese
It is a kilometer zero dish, ideal as an appetizer and to share. From the fine dough to the low-temperature leeks, they are made in our kitchen with great care.
Of the sea and the land
red tuna burger
Almadraba red tuna burger, lamb's lettuce, roasted pepper, avocado and wasabi mayonnaise.
Salmon burger with blue cheese
Salmon burger on a bed of lollo rosso, finished with blue cheese and dill mustard. Garnish of spiced potatoes accompanied by Dijon mustard.
Buffalo style chicken wings (spicy)
Dish to lick your fingers. Seasoned and cooked at low temperature in our ovens and finally, sautéed with our spicy sauce. It can be used as a starter or appetizer.
From the Caribbean
Yucas bravas with crispy bacon, mayokimchy and crème fraiche
Cassava is a tuber like a potato but even creamier. It can be cooked in various ways. We preserve its essence but wink at the mother country and add crunchy and other little things. It is a dish that is not missing on the table of the old vat that will come back!!! It's a snack.
Tostones with Bolognese dip
You have a spare fork and knife, in Cuba they are eaten by hand. They are made with male green plantain. Dip them in our homemade bolognese and accompany them with a cold beer.
Sliced fried plantains
In Cuba it is an accompaniment to other main dishes. Remember that in the Caribbean we love to mix the sweet with the salty, so we add our delicious fried plantains made with ripe plantains to meat, rice or fish.
for the little ones
Desserts and snacks
Coco Flan (Cup of ice cream and coconut flan)
Crazy ideas from the Caribbean. Cup with coconut flan, coconut ice cream, more coconut flan and whipped cream. Born and raised in this house.
Restaurants nearby
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