Procede de uvas recogidas en perfecto estado de maduración, vendimiadas manualmente en cajas de 25 kilos. De los viñedos situados en el Valle del Salnés. Uva despalillada, previamente a su prensado, la uva macera durante 12 horas a una temperatura de 8º C
Terras Gauda es un vino que parte de una contradicción inicial que viene de su propia producción: es un vino de elaboración complejo pero fácil de beber. Por eso, este vino blanco D. O. Rías Baixas tiene un sabor especial, y es que está elaborado con tres tipos de uva: Albariño (70%), Caíño Blanco (22%), Loureiro Blanco (8%).
Finca Engalia Autor wine is a red wine from the Ribera del Duero Designation of Origin, made with 100% Tempranillo grapes.
D.O. RIOJA
GRAPE: TEMPRANILLO
Ruby red with light brick-red hues. Open and complex aromas, a blend of fruity aromas and delicate spicy notes of vanilla and licorice. Balanced, fleshy, and well-structured on the palate.
Made by Bodegas Tobía from Tempranillo and Garnacha grapes, Tobía Cuvée is gently aged for four months, lending its fresh fruitiness a range of spicy and vanilla notes that make it extremely pleasant. Violets, currants, vanilla, and licorice. A luxurious oak from the best region of Rioja Alavesa.
Perfect with tapas, dinners with friends, and gourmet burgers.
D.O: RIOJA
GRAPE: TEMPRANILLO AND GARNACHA
D.O.P.(PROTEGIDA)
UVA:SYRAH,MERLOT,CABERNET SAUVIGNON,TEMPRANILLO Y PETIT VERDOT
BODEGA:FINCA DEHESA DE CARRIZAL
MONTES DE TOLEDO(CIUDAD REAL)
The grapes are hand-picked and gently pressed. Stemming and fermentation are carried out at low temperatures. The secondary fermentation takes place in pressurized tanks for six months. These six months of aging allow the full complexity of this wine to develop.
Light and fruity with notes of white fruit and nuances of milk bread.
Uber-Chic Mediterranean Fusion with industrial design, terrace, private bodega and events
Uber-Chic Mediterranean Fusion with industrial design, terrace, private bodega and events
We will keep you informed of all the news!