D.O.C. Langhe Nebbiolo; La Morra, Cuneo, Piedmont, Italy.
Grape: Nebbiolo (100%)
Producer: Azienda Agrícola Borgogno Rivata.
Fresh, juicy, and light, with notes of red fruits such as strawberries and ripe cherries, some herbs and flowers, and a mineral touch; with rough tannins and a long, pleasant mid-palate with a lingering aftertaste.
Aged 50% in concrete vats and 50% in large barrels for one year.
Pairings suggested: pasta, risottos, cured meats, grilled red and white meats, grilled vegetables, burrata and confit tomatoes, steak tartare.
