40ml St-Germain elderflower liqueur (1.5 parts)
60ml dry sparkling wine (2 parts)
60ml soda water (1.5 parts)
As a cherry on top, garnish with a lemon peel.
Spring is when the wild elderflowers bloom. They are hand-picked in the cool of the morning to be transferred to the specially designed maceration plant. There, they are selected and subjected to a unique maceration process that must be completed within 24 hours, as the flowers must still be fresh.
In spring, the flowers bloom, and with the arrival of summer, we receive their best. At least, this is the case with the exclusive St-Germain liqueur, each bottle of which is made from a thousand elderflowers and, when transformed into a St-Germain Spritz, takes the form of summer's most exclusive and original cocktail.
When we talk about St-Germain, we're talking about a light and very versatile liqueur, originally designed to satisfy the creative needs of the bartending industry. A mixology tool that can elevate countless classic cocktails to pair with summer after-dinner drinks and spice up get-togethers with friends. Preparing a good St-Germain Spritz at home is easy; you probably already have everything you need at home. Write down the instructions, because they'll make you a hit with your guests.
20% price increase on the terrace
