Sangria is a prepared alcoholic beverage originating from Spain and Portugal. Although there are many recipes, it generally consists of wine, pieces of fruit, soda (a colorless, carbonated beverage flavored with sugar or sweetener), some type of liqueur, and sugar.
Sangria has its historical roots in the Kingdom of León during the Middle Ages, where wine lemonade, its precursor drink, originated. At that time, the inhabitants of the Leonese kingdom created this mixture with wine, oranges, lemons, sugar, and spices. Wine lemonade has endured as a popular drink, its consumption being particularly notable during Holy Week.
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