TO START (TO SHARE):
- 100% acorn-fed Iberian ham
- Payoyo goat cheese platter with jams and nuts
- Foie gras mi-cuit with toast and bitter orange marmalade
- Freshly prepared garlic prawns
- Fried cuttlefish with tartar sauce
TO FINISH:
- Hake with creamy potato and seafood sauce
DESSERT:
- Chocolate brownie
UNLIMITED DRINKS*:
Lan (D.O.Ca Rioja)
Finca El Empecinado (D.O. Ribera del Duero)
Barbadillo Verdejo (D.O. Rueda)
Eresma semi-sweet (D.O. Rueda)
3404 rosé (D.O. Navarra)
Manzanilla Solear (D.O. Sanlúcar de Barrameda)
Soft drinks, beer, and water.
*Unlimited drinks will begin when all guests arrive and will end when dessert is served.
Drinks before the start of the meal are not included in the price.
**Optional: Add a mixed drink with domestic brands for €8 per person.
