Bulgur wheat with basil and almond pesto, with mushrooms and shiitake.
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Ingredients: bulgur (38%), pesto (basil, spinach, almond flour, pulco, garlic, olive oil and salt) (38%), mushrooms (mushrooms and shiitake) and basil oil. Allergens: gluten, nuts *. Net Weight: 260g
* This dish may contain other allergens since the dishes are made in the same workshop.
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Tips: You can give it a fresh touch by adding green shoots, once you have heated it according to our instructions.