à base de tomate servie avec des œufs durs et du jambon “serrano”
A la crème, roquefort, whisky, sauce piquante, sauce poireaux et fromage, sauce aux champignons
Tapa's bar, in both gastronomical epicenters of Seville, with a wide range of traditional and trend-setting tapas.
Tapa's bar, in both gastronomical epicenters of Seville, with a wide range of traditional and trend-setting tapas.
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