Vidal Bermejales

seaweed wakame, cucumber, avocado

fresh cheese salad

with tomato, arugula, basil and seeds

fried mushrooms

with ali oli sauce

croquettes

goat cheese gratin

with nuts

poached egg

with prawns, garlic and mashed potatoes

Potato chips with egg and ham

Risotto

with mushrooms and pumpkin

grilled vegetables

vegetable lasagna

and mango fruit

fried chicken

stirred of mushrooms

and marine shrimp

Chorizo ​​scrambled

egg with potato and cod

egg, prawns, seaweed

chicken with curry

and grilled vegetables

Cordon Bleu

chicken breast stuffed with cheese and ham

ox burger

pork skewer

Iberian pork sirloin

with melted sheep cheese

Iberian pork steak on the grill

beef tartar steak

ox sirloin

stewed pork

with sweet potato puree

T-bone steak on the grill

1 KG approx

Lamb Chops

cooked lamb gizzard

fried seaweed

Octopus on the grill

with mashed potatoes, and ground pepper

Squid cooked with ink

and beans

shrimp burger

lemon pie

and meringue

Cheese flan

chocolate cake

and vanilla ice cream

milk cake

Sweet sponge cake and honey

cheesecake

with caramel