Artisanal cheese from Aljarafe made with raw milk from Florida goats. Soft and creamy texture with a firm goat and nutty flavor. Highly appreciated by those looking for stronger flavors. Its weight is 160-170g.
Artisan cheese from Aljarafe made with raw milk from Florida goats. Soft and creamy texture.
Puff pastry cake with spinach and sautéed vegetables and a leek and zucchini cream.
Yolk at low temperature on boletus edulis sponge cake and caramelized wine
Yolk at low temperature on boletus edulis sponge cake and caramelized wine
Made with several types of cheese and served with quince cream and goji berry sauce
Thin slices of caramelized pineapple macerated with pink ginger and accompanied with coconut ice cream
Natural sweet wine from Titilla grapes from Rota V.T. Cadiz
Más de 30 años combinando tradición e innovación en el Barrio de San Lorenzo.
Apoyados siempre en la calidad del producto, trabajamos en investigar y hacer evolucionar nuestra cocina a través del tiempo.
Más de 30 años combinando tradición e innovación en el Barrio de San Lorenzo.
Apoyados siempre en la calidad del producto, trabajamos en investigar y hacer evolucionar nuestra cocina a través del tiempo.
We will keep you informed of all the news!