Eslava
Mediterranean
C. Eslava, 3, Casco Antiguo, 41002 Sevilla
TO START
Briquette Cheese (unit)
Artisanal cheese from Aljarafe made with raw milk from Florida goats. Soft and creamy texture with a firm goat and nutty flavor. Highly appreciated by those looking for stronger flavors. Its weight is 160-170g.
Nordumani cheese (unit)
Artisan cheese from Aljarafe made with raw milk from Florida goats. Soft and creamy texture.
Loreto Cheese (unit)
It takes its name from the Loreto monastery in Espartinas.
With natural white flowery rind, buttery and friable paste, with lactic and acidic flavors when tender, becoming more pronounced when ripe, with goat flavors.
TO CONTINUE
Vegetable strudel
Puff pastry cake with spinach and sautéed vegetables and a leek and zucchini cream.
Yolk on boletus sponge cake (gluten-free option available)
Yolk at low temperature on boletus edulis sponge cake and caramelized wine
LOS IMPRESCINDIBLES
Yolk on boletus sponge cake (gluten-free option available)
Yolk at low temperature on boletus edulis sponge cake and caramelized wine
FRIED FOOD
FISH & MEATS
TODAY, ALSO
DESSERTS
Old cheese ice cream (gluten-free available)
Made with several types of cheese and served with quince cream and goji berry sauce
SWEET WINES
Tintilla de Rota from Finca Moncloa (only available by bottle)
Natural sweet wine from Titilla grapes from Rota V.T. Cadiz
Restaurants nearby
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