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Albóndigas de secreto ibérico con salsa al palo cortado, queso payoyo y puré de patatas

El Lucero del Muelle

Albóndigas de secreto ibérico con salsa al palo cortado, queso payoyo y puré de patatas

Information Comments 2.493

Dióxido de Azufre y Sulfitos

Plato 6,50 €

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